News

January 2012

Grand Hall launches the first of its 2012 consumer promotions by welcoming on board Donald Russell, Royal Warrant holders and Britain's leading mail order meat supplier. During April and May 2012, the exciting offer promises every customer purchasing a Grandhall barbecue a £20 gift voucher to redeem against the finest and most succulent meats direct from www.donaldrussell.com.

December 2011

Grand Hall UK Ltd are pleased to announce that they will be exhibiting at SOLEX in July 2012 and again at GLEE in September 2012. The U.K. Sales & Marketing team will also be in attendance at SPOGA in Koln early in Spetember 2012.

Glee 2011, Birmingham

A short impression of Grandhall presentation during the Glee 2011 in Birmingham

Spoga 2011, Cologne

Grand Hall was present on the Spoga in Cologne.

Grand Hall opens office in England

Grand Hall Europe has proudly opened a new subsidiary company, Grand Hall UK Ltd. Located centrally in England with its own warehousing and offices Grand Hall UK Ltd is superbly positioned to place dedicated focus on developing the U.K. market with its established & innovative product ranges manufactured from their own factories. Heading up the U.K. operation is Mr. Simon Gregory who has a wealth of experience in the industry and the key retailers and dealers within the U.K. market.

Spoga 2010

Short impression of the Grandhall presentation during Spoga 2010 in Cologne.

Totum lights up Hong Kong!

Thanks to our friends at Jarvis Bay the Totum HLS is now lighting up Hong Kong's Hyatt with its sizzling heat, mood lighting and pumping sounds. If you're in Hong Kong, head to the terrace restaurant of the Hyatt Regency in Tsim Sha Tsui.

Perfect Pizzas

We all know that Crossray® infrared burners are great for grilling, but did you realise they’re also fantastic for pizza's? They’re fast, even, and very hot a great combination for a pizza oven. Check out our "How to Cook Pizza" movie to get some helpful tips.

Simply place your pizza stone on your outdoor kitchen warming rack, close hood and preheat until you reach 250°C. Add your pizza, close the hood and bake for 4-5 minutes (longer for thick bases). The results are simply delicious!

Crossray® burners are featured on our T-Grill/DS-Grill, Odeon and X-Series outdoor kitchens.

Spoga 2009

Thanks to everyone who visited us in Cologne at Spoga. Together with Dutch brands Applebee, Captain Jack, One Q and Techmar we successfully launched our 2010 collection at the Holland DOC. We received lots of positive feedback so we are very excited about the 2010 season.

Garden Trend Event 2009

Dynamic trade event where the latest collections of AppleBee, Esschert Design, Grand Hall, Techmar en Ten Cate Houstex will be shown. For more information www.gardentrendevent.eu

X-Series Outdoor Kitchen

We’re also excited to announce Grand Hall’s new X-Series outdoor kitchen. Visit our X-Series microsite to find out more information about the first barbecue designed by Porsche Design Studio and engineered by Porsche Engineering Group GmbH.

Porsche Engineering Development of the X-Series

Issue 02/2008 of the Porsche Engineering magazine features an article about the development of the X-Series designed by Porsche Design Studio and developed by Porsche Engineering Group GmbH. Some quotes include:

“Even the first sketches by Porsche Design opened up a new era for the Grandhall outdoor kitchen.”

“Fine, black stone elements further highlight the porsche design trademark. Almost straightaway, the stone look reminds us of a freshly asphalted section of racetrack.”

“The engineers pushed the small mobile kitchen to its limits time and time again. Once satisfied, we nod in approval: a job well done!”

“The lever mechanism of the “cabriolet hood” reminds us of something. It opens smoothly, quietly, almost silently. It is a succinct lesson in elementary physics.”

Crossray Infrared Technology

The Grand Hall patented Crossray burner system is changing the way we grill. This revolutionary technique employs two or four vertically mounted infrared burners providing a completely uniform cooking surface. The infrared heat penetrates the food and seals in the moisture. It cooks with the intensity of charcoal but with the convenience of gas – and without the food-blackening flare-ups. Crossray® is simply a better, faster and more energy-efficient way to grill.

New Range - Xenon!

This new outdoor kitchen range will be affordably priced whilst still offering the quality we have come to expect from the Grand Hall brand. Everything you need to prepare a gourmet dinner is right there within reach with the Grand Hall.

Odeon 32 Built-in

Now also available as inbuilt model.

Heatstrips

Goodbye traditional patio heaters and hello to Heatstrips! Heatstrips are extremely flat and extremely functional which why they provide a very subtle way of heating the patio all year long. Available in various sizes, Heatstrips can, if desired, be installed beneath parasols, sun-blinds and along walls. Thanks to the various sizes,  the possibilities are almost unlimited. Within 10 minutes, your patio can attain a very pleasant temperature. Due to their exterior (flat, narrow and long), Heatstrips are also perfectly suited for use in cafés, verandas, balconies etc. They are also very energy efficient and do not become red hot, as is the case with other patio heaters. In short, Heatstrips are modest in appearance but fantastic in terms of performance!

Maison et Objet 2008

From September 5 to 9 our French partner Sifas presented the New Generation products at the international trade show Maison et Objet in Paris.

Spoga 2008

Grand Hall presented a full range of outdoor kitchens at Spoga 2008 in Cologne, Germany. We had outstanding reactions with the unveiling of our New Generation products. The highlight was the retro Odeon available in three colours and the eye catching Totum heater.

Introducing the Neil Perry T-Grill

Grand Hall in collaboration with renowned and respected chef Neil Perry began this project in early 2007 to create a fantastic barbecue which combines function and form. “We wanted to create a barbecue that not only looked good, but also was easy and efficient to use. The T-Grill combines the lot and it satisfies my every barbecuing need,” says Neil. Powered by new Crossray® technology, the T-Grill can sear food in seconds, giving you steakhouse results in your own backyard.